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2022 年 4 月 26 日

  • admin_thei
  • 4 月 26, 2022

Centre for Interdisciplinary Research on Food By-products Utilization (CIFU) Research Symposium successfully held on 29 March 2022

THEi’s new Centre for Interdisciplinary Research on Food By-products Utilization (CIFU) successfully held its first online Research Symposium on 29...
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  • Ryan_Chan
  • 4 月 26, 2022

THEi Research Webinar “Cognitive and Affective Academic Self-concepts: Which predicts vocational education students’ career choice?” was successfully held on 26 April 2022

Dr Monica Choy of the Department of Hospitality Management/FMH surveyed 860 vocational education students to examine the relationships between cognitive...
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  • Ryan_Chan
  • 4 月 26, 2022

Centre for Interdisciplinary Research on Food By-products Utilization (CIFU) Research Symposium successfully held on 29 March 2022

THEi’s new Centre for Interdisciplinary Research on Food By-products Utilization (CIFU) successfully held its first online Research Symposium on 29...
Read more

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