Industry professionals visited THEi.
Students assisted in holding an opening ceremony of the Chinese Medicine Garden “D20 ROOTS”.
Students learned about the common medicinal plants in Hong Kong.
Assistant Professor Dr. Dawn AU explains Chinese medicine tie-dye to secondary school students.
Students labeled Chinese herbal medicines on D20 ROOTS.
Chef Alvin LEUNG「廚魔」梁經倫, a two-star Michelin chef, had been so supportive and generous to nurture young culinary talents. Chef Alvin was pleased to provide a Two-star Michelin Dining Experience to CAM final year students (14 students + 1 academic staff) …
LOU Kwun Ip, a Year 4 student of the Bachelor of Arts (Honours) in Culinary Arts and Management programme won a Silver Medal at the Gourmet Master Chefs Global Challenge 2023, Grand Finale in China (Student Group Category) held in …
Gathering more than 300 local and international brands, Restaurant and Bar Hong Kong 2023 (RBHK) provided an immersive trading platform which truly empowers regional businesses and redefines Hong Kong’s dining landscape. 3 students of the Bachelor of Arts (Honours) in …
Traditional Chinese medicine technology industry jointly promotes the development of a traceable and verifiable agarwood project.
Assistant Professor Dr. Wesley CHOW and students visited Malaysia to exchange Chinese medicine development with experts.