- Inspection in Practice
- Quality Control and Food Safety Management
- Testing Standards and Regulations
- Measurement Uncertainty, Method Validation and Development in Testing
- Material Testing and Characterization
- Advanced Analytical Food Techniques
- Work-integrated Learning
- Industry / Profession Specific Elective 1*
- GE Core Module : Chinese 2
- GE Core Module : English for Academic Studies 2
- GE Core Module : English for Professional Purposes
Chemical Testing and
Certification Discipline Core
- Analytical Instrumentation for Chemical Testing
- Polymer Chemistry and Nanotechnology
Microbiological Testing and
Certification Discipline Core
- Analytical Techniques for Microbiological Testing (Microbiological Testing & Certification Stream)
- Molecular Biology (Microbiological Testing & Certification Stream)
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- Management Systems for Inspection and Certification
- Advanced Topics in Testing and Certification
- Final Year Project
- Industry / Profession Specific Elective 2*
- General Education Elective Module 3
- General Education Elective Module 4
Chemical Testing and
Certification Discipline Core
- Forensic Analytical Science
- Spectroscopic Techniques for Structure Determination
- Advanced Instrumentation Analysis
Microbiological Testing and
Certification Discipline Core
- Food Toxicology
- Biochemical and DNA Technologies
- Medical Microbiology
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