Did you get a chance to visit the Lunar New Year Fair and soak in the festive vibes? A passionate group of Year 4 students from the Bachelor of Arts (Honours) in Culinary Arts and Management programme formed the “At This Moment” team, boldly taking on a 6‑day real‑world market operation challenge!

为准备是次市集，六名学生把课堂上学到的知识转化为真实作品，推出一系列自家研製的创意法式可丽饼及特色饮品，每款产品均蕴含他们的心思与创意。

Despite the sweltering heat, the community continued to show amazing support, patiently lining up to enjoy the freshly made snacks prepared by our talented students.

THEi高科院一直深信，专业知识必须配合实战经验，才能培养学生真正的竞争力。是次参与年宵市集不仅是一项挑战，更让学生将理论知识应用于实际环境的宝贵机会，从中体验营运业务及了解真实市场运作。

Huge congratulations to the “At This Moment” team for successfully completing this mission! We can’t wait to see you continue shining brightly on your professional journey ahead.