Department of Food and Health sciences
P42 Craniosacral Therapy and its Acceptance as a Pain Relief Method among Elderly in Hong Kong
Mr CHAN Wing Leung
Chinese Medicinal Pharmacy
P43 Design and Characterization of Chinese Medicinal Ointment
Miss LAI Mei Tsz
Chinese Medicinal Pharmacy
P44 Exploration and Investigation of Quality Standardization in Chinese Pickled Vegetables
Miss WONG Man Yuet
Food Science and Safety
P45 A Study of Breast Cancer Awareness and Uptake of Screening Services in Hong Kong
Miss ABHREET-KAUR
Nutrition and Healthcare Management
P46 Assessment of Attitude and Knowledge of Chinese Tea as a
Health Supplement in Hong Kong
Miss ABID Nayab
Nutrition and Healthcare Management
P47 Evaluating the Therapeutic Benefits of Food Medicine Homology in Treating NAFLD
Miss FATHIMA Fidha
Nutrition and Healthcare Management
P48 The Impact of Tai Chi on Mobility, Strength, Balance and Flexibility on Elderly
Mr NG Pok Yu
Nutrition and Healthcare Management
P49 The Chemical Fingerprinting, Antibacterial and Antioxidative Properties of Isatidis Radix
Mr LAI Lok Man
Testing and Certification
Research Posters
